Home Menu
Čeština (Česká republika)Deutsch (DE-CH-AT)Francais (Fr)Russian (CIS)繁體中文Español(Spanish Formal International)English (United Kingdom)
Fast Contact

Stará Myslivna
Konopiště 2
256 01 Benešov
Tel. reservations:
+420 317 700 280
Fax Office:
+420 317 701 804
E-mail: myslivna@igcpraha.cz


IGC - International Gurman Club s.r.o.
Jahodnická 20/795
198 00 Praha 9
Tel.: +420 281 865 445
Fax: +420 266 610 855
E-mail: igc@igcpraha.cz
Please note that there is no smoking inside the entire restaurant. Smoking is only permitted in the outdoor gardens.

Stará Myslivna on FACEBOOK


Cold Appetisers

80g Carl Ludwig's Game Pate with Cranberries and White Toast 119 CZK
120g Meat Trencher d´ Este – Roasted Deer, Game Sausage Pate, Garnished with Apple Horseradish and Spicy Mustard 145 CZK
80g Boar Leg (Sous-vide) with Lettuce, Spicy Mustard and Toasts 125 CZK

Warm Appetisers

120g Archduke’s roasted wild Game Sausage served in the Pan with Cabbage and a Selection of Breads and Rolls 145 CZK


Bull Shot – Strong Pheasant Broth with Quail Egg and Sherry 55 CZK
Homemade Dill Soup with Mushrooms 55 CZK
Wild Game Broth with Vegetable, Homemade Noodles and Shredded Meat 55 CZK
Rich Goulash Soup Stara Myslivna 55 CZK

Vegetarian Meals

Fried Edam Cheese with Tartar Sauce, the Emperor’s 
Children’s Favourite Dish
159 CZK
400g Grilled Vegetables Baked with Fetaki Cheese – Zucchini, Eggplant, Pepper, Mushroom, Corn, Tomato 199 CZK

Main Courses from Wild Game

Wild Game Goulash “Stará Myslivna” with a Selection of Dumplings 198 CZK

Deer from Ferdinand’s Hunting Grounds with Briar Sauce, Chateau Marbled Dumplings 229 CZK
Fallow deer in cream sauce and dumplings 219 CZK
Vilem II. roasted Pheasant from the Konopiště Pheasantry with Bacon on Red Wine with Game Spices, Cabbage, Mashed Potatoes 219 CZK
Franz Joseph’s Wild Roasted Boar, Old Bohemian Red Cabbage, Potato Dumplings 198 CZK

Wild Game Specialties

200g Marshal Radecký’s Deer Steak with a chanterelle sauce 395 CZK
300g Wild Game Pot de Lorraine – Wild Boar and Fallow Deer Medallions, Loin of Venison, Briar Sauce 499 CZK
200g Wild boar steaks of Stefania of Belgium with cumberland sauce 319 CZK
200g Princess Sissi’s Roe Deer Sirloin Steak with Raspberry Sauce
399 CZK
200g Hohenberg’s Juicy Fried Pheasant Fillets 239 CZK

Specialities of Czech Cuisine

1/4 Gottlieb von Pilsen’s Crispy Roasted Duck, Bread Dumplings, Red Cabbage 245 CZK

Meals to Order

250g Archduke Friedrich's Brazilian Sirloin Steak on Crushed Pepper with Pepper sauce 319 CZK
200g Chicken Breast Marinated with Oranges, Stuffed with Sun-Dried Tomatoes, Grilled Vegetables 245 CZK

MEAL FOR FOUR PERSONS (total weight of meat 2kg)

Meat platter served during German Emperor Wilhelm II’s visit to Konopiště in 1914
Wild boar roasts, roasted farmyard duck, young boar cutlets, grilled roe deer, fallow deer and boar meat from the Konopiště hunting grounds, hunter’s wild game sausages.

Side dishes: 
Country-style red and white cabbage, homemade chateau, potato and raised dumplings, mashed potatoes sprinkled with chives
Sauces: Succulent gravy sauce from the pan and rose-hip sauce and Cumberland sauce

2.222 CZK


1 pc Roasted Trout from Kožlí Mill on Caraway Seed Butter 209 CZK

Something for our Little Guests

100g Chicken Steak with Cooked Potatoes or French Fries 149 CZK
100g Chicken Cutlet with Cooked Potatoes or French Fries 149 CZK


150g Salad of Albina in Konopiste - Cucumber Salad with White Yogurt, Garlic 85 CZK
150g Tomato Salad with Onion 85 CZK
200g Salad - Lettuce, Tomato, Rucola, Balsamico, Olive Oil 99 CZK

Desserts and Sweet Meals

Creamy Cake with 70% chocolate
75 CZK
Old Bohemian Pancakes from the Forester’s Lodge with Blueberries and Fresh Whipped Cream 95 CZK
Ice cream Sundae with Raspberries and Homemade Whipped Cream
85 CZK
Ice cream Sundae with Blueberries and Homemade Whipped Cream
85 CZK

Side Dishes

Dumplings – Bread, Potato, Karlovy Vary (each) 8 CZK
Cooked Potatoes 38 CZK
Mashed Potatoes with Onion and Bacon 48 CZK
Roasted Potatoes with Garlic and Onion 48 CZK
Home-made French Fries 48 CZK
Grilled Vegetable 75 CZK
Braised Cabbage - Red, White 48 CZK
Basket of Bread and Rolls 28 CZK
Butter 30 CZK


Warm – Mushroom, Pepper, Briar, Raspberry 50 CZK
Cold – Tartar Sauce, Cumberland 40 CZK
Ketchup, Mustard 25 CZK


Vyhlášené zvěřinové hody
probíhají na Staré myslivně po celou zimní sezónu
do 12. dubna 2018!
každý pátek 19-22 hod.
A i dny: 6., 13. a 20.12.18!
Dospělí na osobu
399,- Kč
děti do 12 let
299,- Kč
děti do 4 let
Leták o akci ve formátu PDF

Photographs of Meals
Operating Hours

v únoru 2019
PÁ-SO od 11.00h. do 22.00h.
NE od 11.00h. do 21.00h.